At RINAC, we bring over three decades of proven expertise in delivering fully integrated turnkey food processing plants across India and international markets. From concept to commissioning, we provide state-of-the-art, scalable infrastructure tailored to the most demanding requirements of the food industry — spanning Ready-to-Eat (RTE), Marine, Poultry, Dairy, Agriculture, and Horticulture sectors.

Our Design & Build model combines global expertise with robust in-house capabilities, enabling us to deliver facilities that meet international benchmarks in food safety, operational efficiency, and future scalability.

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Product-benefits
Digitally Driven Project Execution

What sets RINAC apart is how technology is embedded into every phase of project execution:

  • Real-time project scheduling, milestone tracking, and risk alerts via smart project management tools
  • Live site monitoring through remote surveillance systems — full visibility and accountability for clients and consultants
  • Rapid issue resolution and on-ground decision-making, enabling accelerated delivery and go-to-market readiness
Our in-house capabilities
  • Insulated Panels (PIR/PUR) for cleanrooms and cold storage — FM approved, UNFCC/GRIHA/IGBC compliant, BIS certified
  • Hygienic Doors – sliding, swing, flush, and air-tight options for every zone
  • Freezing Systems – IQF, plate freezers, slurry ice, batch/continuous blast freezers
  • Advanced Storage Solutions – including selective, mobile, shuttle-based, and ASRS (Automated Storage and Retrieval Systems) for both chilled and dry storage
  • Refrigeration Plants – ammonia or freon-based, engineered for energy efficiency
  • Cold Transport Solutions – including reefer bodies, docking bays, and transfer systems

We enable the farm-to-fork and harvest-to-fork journeys across commodities, integrating infrastructure seamlessly throughout the cold chain.

World-Class Expertise Meets Deep In-House Capability

At RINAC, we partner with globally recognized structural engineers, architects, MEP designers, food process consultants, and HACCP experts to deliver custom-designed food facilities with operational excellence at their core.

Key Offerings
Solutions

  • Cleanroom-grade production spaces with controlled zones
  • Integrated cooking, chilling, freezing, and packing lines
  • Refrigeration system including SCADA and back end monitoring
  • Automated storage with WMS integration and cold-chain logistics support

  • Complete lines from slaughtering to packing
  • Chilling and freezing systems with automated material flow and zoning-based storage
  • Refrigeration system including SCADA and back end monitoring
  • Mobile and shuttle racking, temperature-segmented ASRS options

  • IQF, plate, and slurry ice systems with export-compliant hygiene zoning
  • End-to-end freezing and sorting with integrated ASRS or mobile racking systems for frozen inventory
  • Central refrigeration systems optimized for energy control and SCADA

  • Sorting, grading, pre-cooling, and packing lines integrated with storage automation
  • Controlled atmosphere storage for perishables
  • Modular design allowing future automation scalability
  • Refrigeration system including SCADA and back end monitoring

  • Multi-temperature facilities (+15°C to -40°C) with fully automated or semi-automated storage, including shuttle systems, mobile racks, and ASRS
  • Tropicalised Refrigeration system
  • Centralized control with WMS and SCADA-based refrigeration control

  • Humidity-controlled infrastructure for pulses, grains, and semi-perishables
  • Selective and shuttle-based racking with optional mechanized retrieval
  • Fire-safe, modular designs for operational flexibility

  • Integrated zoning for diverse inputs: seeds, fertilizers, packaged goods, and FMCG
  • Ambient and chilled zones with automated conveyors, forklifts, and WMS tracking
  • Flexible infrastructure ready for multi-client or single-client usage

Full Lifecycle Support – Beyond Handover

Our responsibility doesn’t end at project completion:

  • Remote equipment monitoring via RINAC’s centralized digital service platform
  • Hands-on and virtual operations support during the handover period
  • Facility prep for all major food certifications — FSSAI, BRC, HACCP, FDA, etc.

We ensure a smooth transition into operations with minimal downtime and long-term system reliability.

Solutions Engineered for Scale, Hygiene & Automation

Every plant is designed around your specific product mix, process flow, throughput targets, hygiene zoning, and traceability needs — backed by next-gen storage, automation, and control systems.

 

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